The reason for it all - Ratatouille and Roast Lamb.
Starters - Mackerel Pate and Mackerel Quiche - were soon polished off.
Ratatouille Cooking with Chef Heston Blumenlace.




Alpha Chuck
Clever Chuck - clearly being clever
My Dad & little Chloe giving the chucks some treats
Tomatoes...
Brave aubergine plantsOK, this is actually Big-Iain posting, but the photos are from Jules F. (He's new to the Blogging world ;o) )
Looks like we might have some Aubergines this year.

Fried Green Tomatoes at the Externals Cafe ? Few weeks of sun, and he'll have a fine crop.
Rhubarb : recent rainstorms has seen a fresh burst of growth.
Loganberry : Not bad. Have cropped some, and they're quite tasty.
Chilli-Peppers : Looks like some flower buds are forming, so I'm hopeful for peppers this year.
RHUBARB : Not been a great season, and it's almost over. But, as you can see, it still looks pretty good. The rhubarb will definitely be over by R-Day, so there's a couple of stalks in the freezer, ready for some sweets.
LOGANBERRY : Promising. Only planted late last year, but looks like there will be a semi-decent crop.
CHILLI PEPPERS : Disappointing. Grown well, but no sign of flowers, so no sign of actual peppers yet. Fingers crossed.